Seafood Celebration

Friday, January 31, 2020 5:30 PM - 8:30 PM

Chef Todd and team will have Carved Prime Rib, Crab Cakes, Oysters Rockefeller, Walleye, Mussels, Lobster Rolls, Sushi, Desserts and much more!
Friday Night Buffet is available as well. This celebration is for everyone!

Adults: $45
Kids (6-11): $22

V.O.S.H. Residents: Please call the Club at 231-2454 to make a reservation!